Deli-Style
All deli-style sandwiches are made with “Boars Head Brand” Deli meats and served with chips and a pickle spear.
Oven Roasted Deli Werks
Smoked turkey, Genoa salami, black forest ham, provolone and American cheese, olive relish, lettuce, red onion, tomato and mustard all piled on our fresh grilled bread and baked to order.
Half $8.99 / Whole $15.99
Salami, black forest ham and mortadella with provolone cheese and our special olive relish and light mayo on Italian bread. Baked in the original “ New Orleans Style”.
Half $8.99 / Whole $15.99
Baked Italian Sub
Black forest ham, salami, capicola, pepperoni, black olives and provolone cheese. Baked and topped with lettuce, tomato, red onions, light mayo and Italian dressing. $8.99
The New Yorker
Thin sliced cured pastrami & corned beef piled high on toasted marble rye with Swiss cheese and brown mustard. $8.99
Portobella Mushroom Sandwich
Grilled portabella topped with Swiss cheese, avocado, mixed greens, tomato and sprouts with mayo on toasted wheatberry bread. $8.99
Chicken Salad Sandwich
Our famous chicken salad with lettuce and tomato on toasted wheatberry bread. $7.99
Rockin’ Rueben
The “Triple Decker” with corned beef, Swiss cheese, sauerkraut piled high on toasted marble rye with Russian dressing. $9.59
California Tuna Sandwich
Fresh tuna salad, avocado, sprouts, red onion, Swiss cheese, mayo, lettuce and tomato on toasted wheatberry bread. $7.99
Turkey BLT
Thin sliced smoked turkey breast with bacon, avocado, lettuce, tomato and mayo on a toasted hoagie. $8.99
Mediterranean Pannini
Asiago cheese bread with capicola, black forest ham, salami, roma tomatoes, feta cheese, red onions and olive relish all grilled on a pannini press. $9.99
Roasted Chicken Pannini
Asiago cheese bread with roasted chicken, sundried tomatoes, baby spinach, mushrooms, mozzarella cheese and a sundried tomato aioli. $9.99
